Italian Cuisine, Well Crafted Wine

Events - Olympic Bookings

La Terrazza is opened to the public  throughout the Olympic period.

For more information or to make an Olympic booking for your group please contact:

Simone Plusa
Event Coordinator
La Terrazza Restaurant
(604) 899-4449
info@laterrazza.ca

Olypic Tasting Menus

The Oval  Menu
The Luge Menu

The Gold Hockey Menu

 

The Gold Hockey Menu

First Course

MOZZARELLA DI BUFULA
buffalo mozzarella, vine ripened tomatoes, extra virgin olive oil, fresh basil
OR
ESCARGOT
sautéed hon sumiji mushrooms, red wine, veal jus, rosemary essence


Second Course

RAVIOLI
lobster stuffed ravioli, ricotta cheese, lobster broth

CARPACCIO AL BOSCO
thinly sliced raw beef tenderloin, grainy mustard aioli, shaved aged asiago cheese, confetti of sun-dried tomatoes, warm herb flat bread


Third Course

MERLUZZO
pan seared sable fish, encrusted in panko flakes, lemon vinaigrette and white truffle oil, asparagus and wild mushroom rice cake
OR
CAPPESANTE ALLA GRIGLIA
grilled qualicum beach diver scallops, double smoked pancetta, tuscan bean ragu, sun-dried tomato jam


FOURTH Course

AGNELLO
oven roasted rack of lamb, encrusted in grainy mustard, rosemary demi - glaze, toasted Israeli couscous
OR
MANZO
grilled aged AAA beef tenderloin, sangiovese reduction, capponata and potato gratinato


Dessert

WHITE CHOCOLATE MASCARPONE CHEESECAKE
OR
CHOCOLATE AND BANANA PYRAMID


$138.88
(price does not include gratuity or applicable taxes)